With a passion for the culinary arts and remarkable skill, the Star Chefs of ITC Hotels present the best of Indian and International cuisine, sprinkled with their individual food philosophies.

With a unique blend of classical and contemporary techniques, these celebrated Chefs have created innovative dishes whilst preserving the traditional cooking styles. Their creative ability and love for food has helped them in crafting delicacies that continue to delight food connoisseurs around the globe.